Uggiano Chianti ‘Roccialta’

I am Vegan

Tasting notes

Fresh and appealing on the nose with plenty of ripe bramble and cherry fruit, and a hint of spice. Fresh and juicy sour cherry characters on the palate, richly-flavoured, with supple and abundant red fruit balanced by vibrant acidity and ripe tannins - and just a touch of pepper on the finish.

Food match

Roasted and grilled meats, pici pasta with rabbit ragu.